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MICROWAW
OVEN
USE
This section
gives you instructions
for operating
each function.
Please
read these
instructions
carefu l ly.
1. Put your food
in the oven and close
the door.
2. Touch COOK TIME.
TOUCH
YOU SEE
@
3. Enter the cooking
time.
TOUCH
YOU SEE
4. Start the oven.
TOUCH
YOU SEE
At the end of the cooking time:
YOU SEE
(four tones will sound)
You can change the cooking time any time
during cooking by repeating Steps 2, 3, and 4.
Example for 1 minute, 30 seconds:
For best results, some recipes call for different cook
powers. The lower the cook power, the slower the
cooking. Each Number pad also stands for a
different percentage of cook power. Many
microwave cookbook
recipes tell you by number,
percent, or name which cook power to use.
The following chart gives the percentage of cook
power each Number pad stands for, and the cook
power name usually used. It also tells you when to
use each cook power. Follow recipe or food pack-
age instructions if available.
NOTE: Refer to a reliable cookbook
for cooking
times.
(automatic)
with high water content, such as soups, beverages
and most vegetables
9 = 90% of full power
• Cooking small tender pieces of meat, ground meat,
poultry pieces, and fish fillets
• Heating cream soups
• Cooking and heating foods that need a cook power
lower than high (for example, whole fish and meat loaf)
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