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Brandt BXP5534 Instruction Utilisateur page 41

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ENGLISH
TRADITIONAL PULSE*
Min temperature 35°C, max 275°C
Recommended for quiches, pies, tarts with juicy
fruits, preferably in an earthenware dish.
PULSED BOTTOM
Min temperature 75°C, max 250°C
Recommended for moist dishes (quiches, tarts with
juicy fruits, etc.). The pastry will be thoroughly
cooked on the bottom. Recommended for recipes
which rise (cake, brioche, kügelhopf, etc.) and for
soufflés which will not be stopped by a crust on the
top.
TRADITIONAL
Min temperature 35°C, max 275°C
Recommended for slow, gentle cooking: rich game,
etc. For retaining the juices in red meat roasts. For
simmering in a covered casserole, dishes that were
begun on the hob (coq au vin, stew).
ECO*
Min temperature 35°C, max 275°C
This setting saves energy while maintaining the
quality of the cooking.
All types of cooking are done without preheating.
FULL GRILL
Min temperature 180°C, max 275°C
Recommended for toast, gratin dishes, browning
crème brûlée, etc.
GRILL PULSE
Min temperature 100°C, max 250°C
Roasts and poultry are juicy and crisp all over.
Slide the drip tray on to the bottom shelf support.
Recommended for all spit-roasted poultry or meat,
for sealing and thoroughly cooking a leg or a rib of
beef. To retain the moist texture of fish steaks.
KEEP WARM
Min temperature 35°C, max 100°C
Recommended for letting dough rise for bread,
brioche, kügelhopf, for defrosting or plate warming.
PIZZA
Min temperature 35°C, max 275°C
To ensure a good result for your pizzas, put on the
third shelf in a warm oven.
BOOST
Min temperature 35°C, max 275°C
To rapidly increase the temperature.
*Sequence(s) used to obtain the results indicated on the
energ y label in compliance with European standard EN
50304 and in accordance with European Directive
2002/40/EC.
MEDIUM GRILL
Advice on how to save energy
In
mode, the light inside the oven au-
tomatically turns itself off after 90 seconds. Keep
the oven door closed during cooking.
4.1
IMMEDIATE COOKING
Press
,. The cooking function is displayed. To
change it, press
.
Your oven recommends a temperature, which can
be altered. Adjust the temperature with
. Confirm by pressing
Press OK. Cooking starts immediately.
The temperature indicator flashes until the
temperature has been reached.
4.2
CHANGING THE TEMPERATURE
Press
.
Adjust the temperature with
Confirm by pressing OK.
The oven starts to heat; the cooking function
flashes. A series of beeps sounds when the oven
has reached the selected temperature.
MEMO ACTIVE FUNCTION.
Your oven has the "MEMO ACTIVE" function.
This is how it works:
If the same cooking function was used for the
last three cooking sessions, the function will be
memorised and automatically suggested to you
the next time.
- For each cooking function, if you modify the
recommended temperature three times with the
same instructions, it will be saved as a new
recommended temperature.
You can de-activate this function in
the settings menu (see paragraph 7.1)
4.3
PROGRAMMING THE COOKING TIME
Use the immediate cooking programme, then
press
; the cooking time flashes.
The display flashes at 0:00 to indicate that a
setting may be entered. Press
adjust the cooking time.
Confirm by pressing OK.
SMART ASSIST FUNCTION.
Your oven has the "SMART ASSIST" function,
which suggests a modifiable cooking time at the
time of programming, depending on the cooking
mode selected. See the table below.
and
.
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