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4. To cancel the timer, touch the "-" or "+" of the selected zone, and then touch
the '-' or '+' of the "Timer", the timer is cancelled, and the "00" will show in the
minute display, and then "--".
5. When the time is set, it will begin to count down immediately.
The display will show the remaining time and the timer indicator
flash for 5 seconds.
NOTE: The red dot next to power level indicator will illuminate
indicating that zone is selected.
6. When cooking timer expires, the corresponding
cooking zone will be automatically switch off and
show "H".
Other cooking zone will keep operating if they are turned on previously.
Setting the timer to turn more than one cooking zone
off
1. If use this function to more than one heating zone, the timer indicator will show
the shortest time.
(e.g. zone 1# setting time of 2 minutes, zone 2# setting time of 5 minutes,
the timer indicator shows "2".)
NOTE: The flashing red dot next to power level indicator means the timer
indicator is showing time of the heating zone.
If you want to check the set time of other heating zone, touch the heating
zone slide control one time. The timer will indicate its set time.
(set to 5 minutes)
(set to 2 minutes)
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2. When cooking timer expires, the corresponding heating zone
will be automatically switch off and show "H".
NOTE: If you want to change the time after the timer is set, you have to start
from step 1
Care and Cleaning
What?
How?
Everyday soiling on
1. Switch the power to the
glass (fingerprints,
cooktop off.
marks, stains left by
2. Apply a cooktop cleaner
food or non-sugary
while the glass is still warm
spillovers on the
(but not hot!)
glass)
3. Rinse and wipe dry with a
clean cloth or paper towel.
4. Switch the power to the
cooktop back on.
Boilovers, melts,
Remove these immediately
and
with a fish slice, palette knife or
hot sugary spills on
razor blade scraper suitable for
the glass
Induction glass cooktops, but
beware of hot cooking zone
surfaces:
1. Switch the power to the
cooktop off at the wall.
2. Hold the blade or utensil at a
30° angle and scrape the
soiling or spill to a cool area
of the cooktop.
3. Clean the soiling or spill up
with a dish cloth or paper
towel.
4. Follow steps 2 to 4 for
'Everyday soiling on glass'
above.
Important!
• When the power to the cooktop is
switched off, there will be no 'hot
surface' indication but the cooking
zone may still be hot! Take extreme
care.
• Heavy-duty scourers, some nylon
scourers and harsh/abrasive
cleaning agents may scratch the
glass. Always read the label to
check if your cleaner or scourer is
suitable.
• Never leave cleaning residue on the
cooktop: the glass may become
stained.
• Remove stains left by melts and
sugary food or spillovers as soon
as possible. If left to cool on the
glass, they may be difficult to
remove or even permanently
damage the glass surface.
• Cut hazard: when the safety cover
is retracted, the blade in a scraper
is razor-sharp. Use with extreme
care and always store safely and
out of reach of children.
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