Information about residential electric hotplates
Model Identification
Type plate
Number of areas and / or cooking
areas
heating technology (areas and
cooking areas induction conventional
cooking zones, electric stove)
For circular cooking zones or areas:
diameter of the useful surface electric
cooking zone, rounded to the nearest
5 mm
For non-circular zones or cooking
areas: diameter of the useful surface
area or electric cooking area, rounded
to the nearest 5 mm
Energy usage per zone or cooking
area, calculated per kg
Power consumption of the hob,
calculated per kg
Symbol
Ø
L
W
EC
electric
cooking
EC
electric
plate
52
Value
CETI3Z3B3T
Induction
3
Cooking zones
induction
Zone 1: 16
Zone 2: 18
Zone 3: 28
-
-
Zone 1: 194.9
Zone 2: 193.4
Zone 3: 190.9
193
Unit
cm
cm
Wh /
kg
Wh /
kg