Wamsler K 139F Instructions D'installation Et D'utilisation page 34

WARNING
In the interests of the environment do not fill the combustion chamber all at once. Feed the
fuel onto the fire bed in two or three charges at ten to fifteen minute intervals.
Do not use paper to start the fire!
Cooking, roasting and baking
3.3
If the oven is only to be used for cooking, then the start damper should be opened. When
roasting or baking, close the start damper. In summer the grate Raking down, removing
cinders and ashes
Before adding fuel, open the ash door and, using the cover lifter, riddle the grate.
The ash pan should be emptied every day.
Remove all cinders at least every third day.
WARNING
Do not dispose of glowing cinders in dustbins or outsidemust be in the upper position
and in winter in the lower position.
3.4 Care and cleaning
A decrease in the normal heating capacity and occasional smoke are signs of the need for
the range to be cleaned.
Cleaning the draught system
To clean the draught system under the oven the knurled nut on the cleaning cover must be
unscrewed and the cover removed. After cleaning the cover needs to be sealed again.
3.4.1 Care of the enamel parts
Only wipe down the external surfaces when the stove is cold. Varnished surfaces should
only be washed with plain water (do not scrub). Enamel surfaces in special cases can be
cleaned with soapsuds or a bit of washing-up liquid and then wiped dry.
NOTE: Never use sponges, scouring products or any other chemical or abrasive cleaning
products!
3.4.2 Care of oven
The oven should be cleaned when it is just warm, not after long periods but every time it is
used.
3.4.3 Care of the steel plate
The steel sheet parts must be rubbed over with an acid-free sheet steel care product when
at blood temperature. Cleaning is then done when the stove is cold.
The special steel plates which radiate heat need to be taken care of regularly after each
time you cook. After any use which causes dampness or dirt to collect on the plate, you
must clean it. The hob plate should be cleaned when it is still lukewarm, which allows any
remaining water to evaporate and so prevents rust forming. Take care that you do not use
water to clean the stove when it is cold.
Expansion joints in the steel hob plate must always be cleaned free of adhesions, to avoid
deforming the steel hob plate and the side panels. If necessary the edge of the cover
should also be cleaned of any adhesions.
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