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1 Safety Instructions........................
1.1
Intention of Use .............................
1.2
Safety of Children, Vulnerable
Persons and Pets ..........................
1.3
Electrical Safety.............................
1.4
Handling Safety .............................
1.5
Installation Safety..........................
1.6
Operational Safety.........................
1.7
Food Storage Safety...................... 10
1.8
Maintenance and Cleaning Safety 11
1.9
Disposal of the Old Product.......... 12
2 Environmental Instructions.......... 12
2.1
Compliance with the WEEE Dir-
ective and Disposing of the
Waste Product ...............................
3 Your Refrigerator .......................... 13
4 Installation ..................................... 13
4.1
Right Place For Installation........... 14
4.2
Electrical Connection .................... 14
4.3
Adjusting the Legs......................... 14
4.4
Hot Surface Warning ..................... 14
5 Preparation.................................... 15
5.1
What To Do For Energy Saving ..... 15
5.2
First Use ......................................... 15
5.3
Climate Class and Definitions ...... 16
6 Operating the Product.................. 16
7 Use of Your Appliance.................. 17
7.1
Control Panel of the Product ........ 17
7.2
Storing Food in the Cooler Com-
partment.........................................
7.3
Crisper............................................ 23
7.4
Humidity Controlled Crisper ......... 24
7.5
Crisper Technologies .................... 24
7.6
Dairy Products Cold Storage Area 24
7.7
The ice storage area...................... 24
7.8
Reversing the Door Opening Side. 25
7.9
Door Open Alert ............................. 25
7.10 Replacing the Illumination Lamp.. 25
7.11 AeroFlow ........................................ 25
7.12 Fan.................................................. 25
7.13 Egg holder ...................................... 25
8 Maintenance and Cleaning .......... 26
9 Troubleshooting............................ 27
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