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WOOD SMOKER BOX ACCESSORY
The charbroiler and its parts are
hot. Use care when operating, cleaning or
servicing the charbroiler.
WOOD SMOKER BOX INSTALLATION
1. Remove all the radiants and the top grates.
2. Remove the deflectors from the burner assemblies.
BEFORE
3. Remove the legs, crumb trays, crumb tray
guides, center crumb tray guide assemblies
and crumb tray stop screws.
4. Set charbroiler in place so that the leg mounting
points align with the holes on the wood smoker
box.
5. Secure the charbroiler in place with four 3/8-16 X
3/4L hex head bolts and 3/8" washers. The bolts
should pass through the wood smoker box and
be threaded into the charbroiler leg mounting
points.
6. Reinstall the charbroiler burners, radiants and
top grates.
WOOD SMOKER BOX CLEANING
1. Daily, when unit is cool, empty cooled burner debris from
the wood trays.
2. Clean wood trays and tray racks.
CENTER TRAY GUIDE
AFTER
14
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BOTTOM VIEW OF CHARBROILER
TRAY STOP SCREWS
SIDE TRAY GUIDES
Figure. S1
Figure. S2
Figure. S3
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