INSTALLATION
1. Make sure that all the packing materials are removed from the inside of the door.
2. WARNING: Check the oven for any damage, such as misaligned or bent door,
damaged door seals and sealing surface, broken or loose door hinges and latches
and dents inside the cavity or on the door. If there is any damage, do not operate the
oven and contact qualified service personnel.
3. This microwave oven must be placed on a flat, stable surface to hold its weight and
the heaviest food likely to be cooked in the oven.
4. Do not place the oven where heat, moisture, or high humidity are generated, or near
combustible materials.
5. For correct operation, the oven must have sufficient airflow. Allow 20cm of space
above the oven, 20cm at back and 20cm at both sides. Do not cover or block any
openings on the appliance. Do not remove feet.
6. Do not operate the oven without a glass tray, roller support, and shaft in their proper
positions.
7. Make sure that the power supply cord is undamaged and does not run under the
oven or over any hot or sharp surface.
8. The socket must be readily accessible so that it can be easily unplugged in an
emergency.
9. Blocking the intake and/or outlet openings can damage the oven.
10. Remove any protective film found on the microwave cabinet surface. Do not remove
the light brown Mica cover that is attached to the oven cavity to protect the
magnetron.
11. Never place the glass tray upside down. The glass tray should never be restricted.
12. Both glass tray and turntable ring assembly must always be used during cooking.
13. All food and containers are always to be placed on the glass tray for cooking.
14. If the glass tray or turntable ring assembly cracks or breaks, contact your nearest
authorized service center.
EN-7