Microwave heating of beverages can
result in delayed eruptive boiling,
therefore care must be taken when
handling the container.
Only use utensils that are suitable for use
in microwave ovens.
Eggs in their shell and whole hard‐boiled
eggs should not be heated in microwave
ovens since they may explode, even after
microwave heating has ended. When
heating food in plastic or paper
containers, keep an eye on the oven due
to the possibility of ignition.
Group 2, Class B equipment
This equipment is Group 2 equipment as
it intentionally generates radio‐frequency
energy for treating material and is
designed to be used in domestic
premises or an establishment directly
connected to the low voltage electricity
distribution network supplying buildings
used for domestic purposes (Class B).
GB
5