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Care and cleaning
With good care and cleaning, your oven will remain clean and
fully-functioning for a long time to come. Here we will explain
how to maintain and clean your oven correctly.
Notes
Slight differences in the colours on the front of the oven are
■
caused by the use of different materials, such as glass,
plastic and metal.
Shadows on the door panel which look like streaks, are
■
caused by reflections made by the oven light.
Enamel is baked on at very high temperatures. This can
■
cause some slight colour variations. This is normal and does
not affect their function. The edges of thin trays cannot be
completely enamelled. As a result, these edges can be
rough. This will not impair the anti-corrosion protection.
Cleaning agents
Damage to the various different surfaces caused by using the
wrong cleaning agent can be avoided by observing the
following instructions.
When cleaning the oven do not use
sharp or abrasive cleaning agents,
■
cleaning agent with a high alcohol content,
■
scouring pads,
■
high-pressure cleaners or steam jets.
■
Do not clean individual parts in the dishwasher.
■
Wash new sponges thoroughly before first use.
The control
Hot soapy water:
panel
Clean with a dish cloth and dry with a soft
cloth. Do not use glass cleaners or glass
scrapers for cleaning.
Clean with warm soapy water and a soft cloth.
Stainless-steel
On stainless-steel surfaces, always wipe par-
surfaces
allel to the natural grain. Otherwise, you may
scratch the surface. Dry with a soft cloth.
Remove flecks of limescale, grease, starch
and albumin (e.g. egg white) immediately. Do
not use any abrasive materials, scouring
sponges or rough cleaning cloths. The stain-
less-steel fronts can be polished using a spe-
cial care product. Follow the manufacturer's
instructions. You can purchase special stain-
less-steel cleaner from our after-sales service
or from specialist retailers.
Wipe with a damp cloth and some washing-up
Enamel sur-
liquid. Dry with a soft cloth.
faces and lac-
quered
surfaces
Wipe with a damp cloth and some washing-up
Rotary knobs
liquid. Dry with a soft cloth.
Clean using glass cleaner. Do not use any
Glass panel
abrasive cleaning agents or sharp metal
objects. These could scratch and damage the
surface of the glass panel.
Wipe with a damp cloth. Dry with a soft cloth.
Seal
Warm soapy water or a vinegar solution. If
Oven interior
there are heavy deposits of dirt, only use oven
cleaner on cold surfaces.
Wipe with a damp cloth and some washing-up
Glass cover
liquid. Dry with a soft cloth.
for the oven
light
Soak in warm soapy water. Clean with a brush
Accessories
or sponge.
Do not clean in the dishwasher. Never use
Aluminium
oven cleaner. To avoid scratches, never touch
baking tray
the metal surfaces with a knife or a similar
(optional)
sharp object. Clean horizontally with some
washing-up liquid and a damp glass cleaning
cloth or a microfibre cloth – do not press too
hard. Dry with a soft cloth. Do not use any
abrasive materials, scouring sponges or
rough cleaning cloths. Otherwise, you may
scratch the surface
If a childproof lock has been fitted on the
Childproof
oven door, it must be removed before clean-
lock (optional)
ing. Soak all plastic parts in warm soapy
water and wash with a sponge. Dry with a soft
cloth. If very dirty, the childproof lock will not
work properly.
Refer to the hob instruction manual for infor-
Hob
mation about care and cleaning.
Detaching and refitting the rails
The rails can be removed for cleaning. The oven must have
cooled down.
Unhooking the rails
Hold the shelf frames from underneath and pull slightly
1.
forward. Pull the extension pins at the bottom of the rails out
of the mounting holes (Fig. A).
Then fold the rails upwards and carefully remove them
2.
(Fig. B).
Clean the rails with washing-up liquid and a sponge. For
stubborn deposits of dirt, use a brush.
Installing the frames
Insert the two hooks carefully into the upper holes. (Figure A-
1.
B)
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