Domo DO9261G Mode D'emploi page 29

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SETTING OF TEMPERATURE

You can set the temperature of the appliance as required. The temperature ranges from minimum

(MIN) to maximum (MAX). A mid-way temperature is recommended.

This switch is also the 'on' switch, and MIN is the off position.

Turn the temperature dial to the desired position. The red indicator light will light up once the unit

is plugged in, and will stay on as long as the unit is receiving power. The blue indicator light will light

up to show that the unit is heating up, and will turn off later to indicate that the unit has reached the

operating temperature. When the temperature of the griddle drops, the blue light will automatically

turn back on to show that the unit is heating up again.

GRILLING

Apply a thin layer of vegetable oil to the grill plate and mini pans.

Only use wooden or plastic utensils so you do not damage the anti-stick coating of the grill plate or

mini pans.

RACLETTE

Use a thin layer of vegetable oil on the raclette pans. This will prevent sticking and cleaning after use

will be easier.

For raclettes use approximately 200-250 g special raclette cheese per person. Cut the cheese into thin

slices of 2 mm.

Lay the cheese in the raclette raclette pans and place the mini pans on the appliance in the specially

designed slots. The cheese will be ready in about 3-4 minutes. Do not overfill the pans.

The above can be prepared with a combination of onions, gherkins, lettuce, baguettes or potatoes.

The raclette mini pans are also suitable for frying eggs or new potatoes (small) and even meat.

Do not touch the pans with bare hands; use the handles.

Do not allow heat the empty raclette pans. Empty pans are best placed outside the unit.

CLEANING AND MAINTENANCE

Clean the appliance after every use.

Switch off and unplug the appliance before cleaning it. Wait until the appliance has completely cooled

down.

It is recommended that all food residues be removed with a wooden spatula or a heat-resistant plastic

utensil while the appliance is still hot. If the residues dry up, they will be harder to remove.

All external surfaces can be cleaned with a damp cloth or sponge.

Clean the grill plate and raclette pans with water and some mild detergent.

Do not use sharp objects. Only use a wooden scraper.

Make sure that water can not get into the appliance.

Never use any aggressive or abrasive cleaning agents. These could cause damage to the non-stick

surface layer on the grill plate and pans.

Do not immerse the appliance in water and never clean it in a dishwasher.

The mini pans can be immersed in water and are dishwasher-safe.

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