Qilive Q.6623 Manuel D'utilisation page 16

EN
3.3. ENERGY SAVING TIPS
■ The appliance should be located in the coolest area of the room, away from heat producing appliances or
heating ducts, and out of the direct sunlight.
■ Let hot foods cool to room temperature before placing in the appliance. Overloading the appliance forces
the compressor to run longer. Foods that freeze too slowly may lose quality, or spoil.
■ Be sure to wrap foods properly, and wipe containers dry before placing them in the appliance.
■ This cuts down on frost build-up inside the appliance.
■ Appliance storage bin should not be lined with aluminum foil, wax paper, or paper toweling.
■ Liners interfere with cold air circulation, making the appliance less efficient.
■ Organize and label food to reduce door openings and extended searches. Remove as many items as
needed at one time, and close the door as soon as possible.
4. MAINTENANCE AND CARE OF THE APPLIANCE
4.1. OVERALL CLEANING
■ Dusts behind the refrigerator and on the ground shall be timely cleaned to improve the
cooling effect and energy saving.
■ Check the door gasket regularly to make sure there are no debris. Clean the door gasket
with a soft cloth dampened with soapy water or diluted detergent.
■ The interior of the refrigerator should be cleaned regularly to avoid odor.
■ Please turn off the power before cleaning interior, remove all foods, drinks, shelves,
drawers, etc.
■ Use a soft cloth or sponge to clean the inside of the refrigerator, with two tablespoons
of baking soda and a quart of warm water. Then rinse with water and wipe clean. After
cleaning, open the door and let it dry naturally before turning on the power.
■ For areas that are difficult to clean in the refrigerator (such as narrow sandwiches, gaps
or corners), it is recommended to wipe them regularly with a soft rag, soft brush, etc. and when necessary, combined
with some auxiliary tools (such as thin sticks) to ensure no contaminants or bacterials accumulation in these areas.
■ Do not use soap, detergent, scrub powder, spray cleaner, etc., as these may cause odors in the interior of the
refrigerator or contaminated food.
■ Clean the bottle frame, shelves and drawers with a soft cloth dampened with soapy water or diluted detergent. Dry with
a soft cloth or dry naturally.
■ Wipe the outer surface of the refrigerator with a soft cloth dampened with soapy water, detergent, etc., and then wipe
dry.
■ Do not use hard brushes, clean steel balls, wire brushes, abrasives (such as toothpastes), organic solvents (such as
alcohol, acetone, banana oil, etc.), boiling water, acid or alkaline items, which may damage the fridge surface and
interior. Boiling water and organic solvents such as benzene may deform or damage plastic parts.
■ Do not rinse directly with water or other liquids during cleaning to avoid short circuits or affect electrical insulation after
immersion.
Please unplug the refrigerator for defrost and cleaning.
4.2. DEFROSTING
■ Power off the refrigerator.
■ Remove the food from the refrigerator and place it properly to prevent food from melting.
■ Clear the drain pipe (to use soft materials to prevent damage to the liner), prepare the water containers
for defrosting (pay attention to clean the compressor compartment water draining tray. Avoiding overflow
to the ground).
■ You can use the natural temperature for the natural defrost, you can also use the ice shovel to eliminate the
■ Turn the temperature control knob to MAX, the internal
temperature of the refrigerator becomes lower.
■ Turn the temperature control knob to MIN, the internal
temperature of the refrigerator becomes higher.
Please adjust the temperature between "MAX" and "MIN".
■
16