Problem and alarm code
The appliance trips the cir-
cuit-beaker.
Once you have checked the appliance,
deactivate and activate the appliance. If
the problem occurs again, contact an
Authorised Service Centre.
For alarm codes not described in the
table, contact an Authorised Service
Centre.
11.1 The product number
code (PNC)
If you contact an Authorised Service
Centre, you need to provide the product
number code of your appliance.
The PNC can be found on the rating
plate on the appliance door. You can
also check the PNC on the control panel.
11.2 The washing and drying results are not satisfactory
Problem
Poor washing results.
Poor drying results.
Possible cause and solution
• The amperage is insufficient to supply simultaneously all
the appliances in use. Check the socket amperage and
the capacity of the meter or turn off one of the applian-
ces in use.
• Internal electrical fault of the appliance. Contact an Au-
thorised Service Centre.
Before checking the PNC, make sure the
appliance is in the programme selection.
1. Press and hold simultaneously
The display shows the PNC of your
appliance.
2. To exit the PNC presentation, press
and hold simultaneously
for about 3 seconds.
The appliance returns to the programme
selection.
Possible cause and solution
• Refer to "Daily use", "Hints and tips" and the basket
loading leaflet.
• Use more intensive washing programme.
• Activate the ExtraPower option to improve the wash-
ing results of a selected programme.
• Clean spray arm jets and filter. Refer to "Care and
Cleaning".
• Tableware was left for too long inside the closed ap-
pliance. Activate AirDry to set the automatic opening
of the door and to improve the drying performance.
• There is no rinse aid or the dosage of rinse aid is not
sufficient. Fill the rinse aid dispenser or set the level of
rinse aid to a higher level.
• The quality of the rinse aid can be the cause.
• We recommend to use rinse aid always, even in com-
bination with multi-tablets.
• Plastic items may need to be towel dried.
• The programme does not have the drying phase. Re-
fer to "Programmes overview".
ENGLISH
for about 3 seconds.
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and
and