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Regulations concerning the discharge of air have to be fulfilled.
When the range hood is located above a gas appliance, the minimum
distance between the supporting surface for the cooking vessels on
the hob and the lowest part of the range hood shall be at least 65 cm.
For details concerning the method and frequency of cleaning, please
see section "Cleaning and maintenance" on pages 6‐7.
IMPORTANT SAFETY INSTRUCTIONS
Carefully read this instruction book and keep it in a safe place for future reference. In the case of
sale, cession or move, make sure it is kept together with the product.
The manufacturer declines all responsibility, for any eventual inconveniences, damages or fires
caused by not complying with the instructions in this manual.
Always wear work gloves for all installation and maintenance operations
Do not connect the appliance to the mains until the installation is fully complete.
Do not carry out electrical or mechanical variations on the product or on the discharge conduit.
Do not check the status of the filters while the range hood is operating.
Any frying must be done with care in order to make sure that the oil does not overheat and ignite.
Do not use the hood without the lamp correctly mounted due to the possible risk of electric shocks.
Never use the hood without effectively mounted grease filter.
The hood must NEVER be used as a support surface.
The presence of exposed flames is detrimental to the filters and may cause a fire risk, and must
therefore be avoided in all circumstances.
Do not touch the light bulbs after operating the appliance, you might get burnt.
Before any cleaning or maintenance operation, disconnect hood from the mains by removing the
plug or disconnecting the mains electrical supply.
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