BOMANN HDM 462 EK CB N Mode D'emploi page 38

Instructions
Location
Stand the appliance on a level, damp and heat resistant sur-
face. Stand the appliance up in such a way that it cannot topple
over.
Electrical connection
Check whether the mains voltage which you want to use
matches that of the appliance. The details can be found on the
information plate of the appliance.
Switches and functions
Switch position I
Switch position O
Switch position I
Switch position O
Function of the indicator lamp (7)
If the water tray is empty, the appliance is switched off via the
thermostat. The indicator lamp goes out. If the switch is not
set to the "O" position, the keep-warm function will start. The
temperature of the steamer is controlled and retained. This is
shown by the indicator lamp.
Measuring cup
The measuring cup is an accessory to be used when you use
the appliance as an egg boiler.
Decide how soft or hard you want your boiled eggs to be. Se-
lect the volume of water with the measuring cup. The markings
on the cup mean the following:
soft / weich for soft-boiled eggs
medium / mittel for half-boiled eggs
hard / hart for hard-boiled eggs.
Using the Appliance as a hot dog maker
1. Make sure the mains plug is not connected and both
switches are in the "O" position.
2. Fill the water tray with water up to the MAX mark (Maximum
fill level: 60 ml).
3. Place the steamer (without the egg holder) onto the water
tray. In doing so, check the locking pins: These must snap
into the notches on the steamer.
4. Put a maximum of 14 sausages with a diameter of 2.5 cm
into the steamer. The sausages must not be longer than
13.5 cm, so that the lid seals the steamer properly. Do not
overfill the steamer since otherwise the appliance cannot
function properly and the sausages will not become hot.
38
Water tray with steamer is
warming up. The control
lamp of the switch lights up.
Function deactivated
Vertical spike warming up.
The control lamp of the
switch lights up.
Function deactivated
5. Place the lid onto the steamer.
6. Push the bread roll onto the spike.
7. Connect the mains plug to a properly installed earthed
socket.
8. Set both switches to the "I" position. The control lamps of
the switches light up.
NOTE:
• The cooking process begins after around 2 minutes.
• The sausages are done after around 10 minutes.
• If the indicator lamp goes out, the water in the water
tray has boiled off. The keep-warm phase begins.
9. Carefully lift the lid from the steamer. Remove a sausage
from the steamer using a fork or sausage tongs. Close the
lid.
10. Set the switch to "O" position. Pull the bread roll from
the spike. Push the hot sausage into the cavity in the bread
roll.
11. If you want to warm up additional buns, set the
the "I" position again. Process as described above.
WARNING: Risk of burning!
The vertical spike is very hot.
Using the appliance as a egg boiler
1. Assemble the 3 parts of the egg holder. Also refer to our
figure on page 3.
2. Make sure the mains plug is not connected and both
switches are in the "O" position.
3. Fill the measuring cup with cold water. Use the markings
on the measuring cup.
4. Fill the water tray with the correct volume of water.
5. Place the steamer (without the egg holder) onto the water
tray. In doing so, check the locking pins: These must snap
into the notches on the steamer.
6. Prick each egg on the blunt end. To do so, use the pricker
on the base of the measuring cup. Carefully push the egg
on until the pricker has pierced the shell.
7. Place the eggs into the egg holder with the pricked end at
the top.
8. Place the egg holder into the steamer: In the bottom of the
steamer you will see a hole in the centre of it. Insert the
stem into this hole so that the egg holder sits securely.
9. Place the lid onto the steamer.
10. Connect the mains plug to a properly installed earthed
socket.
11. Set the switch to the "I" position. The indicator lamp
lights up.
NOTE:
The eggs are done if the water in the water tray has
boiled off. The control lamp goes out. There is no other
signal for the end of the boiling time.
switch to