Moulinex JU370110 Mode D'emploi page 34

PRACTICAL TIPS
• Wash the fruit carefully before stoning.
• You do not need to remove the skin or peel. You only need to peel fruit with thick (and bitter)
skin: citrus fruit, pineapple (remove the centre core).
• It is difficult to extract juice from melon,bananas, avocados, blackberries, figs, aubergines and
strawberries, etc.
• The juicer should not be used for sugarcane ice cubes and excessively hard or fibrous fruit.
• Choose fresh, ripe fruit and vegetables, they will yield more juice. This appliance is suitable
for fruits such as apples, pears, oranges, pomegranates, pineapple, etc. and vegetables such as
carrots, cucumbers, tomatoes, beetroot and celery, etc.
• If you use over-ripe fruit, the sieve (D) will tend to get clogged up more quickly.
IMPORTANT:
All juice should be consumed immediately. On contact with air, it is very quickly oxidised, which
can change its taste, colour and, above all, nutritional value. Apple and pear juices quickly turn
brown. Add a few drops of lemon juice to slow this discolouration.
CLEANING AND CARE
• All removable parts may be cleaned in the dishwasher (A, B, C, D, F, G). Alternatively wash the
parts in warm water and washing up liquid. Don't use an abrasive sponge to do this.
The appliance is easier to clean if rinsed with water immediately after use and then
cleaned fully later.
Do not use scouring pads, acetone, alcohol, etc. to clean your appliance.
• The sieve (D) must be handled with care. Avoid any mishandling that may damage it. Change
your sieve at the first sign of wear or damage.
• Clean the motor unit with a damp cloth.
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