Royal Catering RCKW-ND01 Manuel D'utilisation page 11

This User Manual has been translated for your convenience using machine translation.
Reasonable efforts have been made to provide an accurate translation; however, no
automated translation is perfect nor is it intended to replace human translators. The
official User Manual is the English version. Any discrepancies or differences created in
the translation are not binding and have no legal effect for compliance or enforcement
purposes. If any questions arise related to the accuracy of the information contained in
the User Manual, please refer to the English version of those contents which is the
official version.
Technical data
Parameter description
Product name
Model
Supply voltage [V~] / Frequency [Hz]
Rated power [W].
Dimensions (Width x Depth x Height) [mm]
Weight [kg]
1. General Description
The instruction manual is intended to assist in safe and reliable use. The product is
designed and manufactured strictly according to technical specifications using the
latest technology and components and maintaining the highest quality standards.
CAREFULLY READ AND UNDERSTAND THIS MANUAL
BEFORE PROCEEDING.
To ensure long and reliable operation of the unit, make sure to operate and maintain it
properly in accordance with the guidelines in this instruction manual. The technical data
and specifications contained in this instruction manual are up to date. The
manufacturer reserves the right to make changes in order to improve the quality.
Taking the technical progress and the possibility of reducing noise into account, the unit
is designed and built in such a way so that risks resulting from noise emissions are
reduced to the lowest possible level.
Explanation of symbols
The product complies with applicable safety standards.
Parameter value
SAUCE DISPENSER
RCKW-ND01
230/50
130
400x200x700
13,9