Caso Germany VC320 Pro Manuel D'instructions page 46

9. Press the button container-vacuum (Behälter Vakuum) at the VC320. Air is drawn.
10. The process ends automatically.
Remove the hose-connector from the VC320.
11.
Use of the function "Adjustable vacuum strength"
15.8
Since the pressure of the vacuuming becomes too strong for specific foods and these
could be crushed in the bag, you can adjust the length and strength of the vacuuming
process via the function "Adjustable Vacuum strength". So you can adjust the vacuum
strength to the consistency of your vacuum food and also seal soft foods (for example
berry fruit) without crushing them.
Due to the time and pressure control, the crushing of delicate foods is prevented. You can
also use this function for the packaging of juicy foods to prevent that fluids are aspirated
and drawn out.
Adjustable Vacuum strength
7. Put the foods you want to store into the bag.
8. Clean and smooth the open end of the bag and be sure that there are no folds or
waves on the surfaces of the open ends.
9. Be sure that the open end of the bag is within the vacuum chamber seal. This
guarantees that there is no escape of the vacuum.
caso VC320 Pro
7. Connect the hose connector for the VC320 (A3) at
the VC320 an.
8. Firmly press the adapter vacuum extractor (A7) on
the valve of the zip bag (A4). Please firmly press the
adapter during the whole process on the valve of the zip
bag.
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