Panasonic NN-ST681S Manuel D'instructions page 20

IP4925_39Y06CP_00_140417:IP2848_38X42CP_01_100107.qxd 2014-4-17 11:15 Page 18
Automatic features are provided for your convenience. If results are not suitable to your indi-
vidual preference or if serving size is other than what is listed on page 19, please refer to
page 14 for manual cooking.
Sensor Reheat
This sensor feature allows you to reheat
cooked, refrigerated food without setting
time. The oven simplifies programming.
Example: To reheat a plate of food
1.
2.
or
(Less)
(More)
Optional
3.
Cooking is complete when 5 beeps
sound. (When steam is detected by the
Genius Sensor and 2 beeps sound, the
remaining cooking time will appear in the
display window.)
NOTE:
Casseroles - Add 3 to 4 tablespoons of liquid,
cover with lid or vented plastic wrap. Stir when
time appears in the display window.
Canned foods - Empty contents into casse-
role dish or serving bowl, cover dish with lid or
vented plastic wrap. After reheating, let stand
for a few minutes.
Plate of food - Arrange food on plate; top with
butter, gravy, etc. Cover with lid or vented
plastic wrap. After reheating, let stand for a
few minutes.
DO NOT USE SENSOR REHEAT:
1. To reheat bread, meat pie and pastry prod-
ucts. Use manual power and time for these
foods.
2. For raw or uncooked foods.
3. If oven cavity is warm.
4. For beverages.
5. For frozen foods.
Feature
• Press Sensor Reheat.
(see More/Less Feature.)
(*page 15)
• Press Start.
Cooking starts.
Sensor Cook
This sensor feature allows you to cook
food without setting time. The oven sim-
plifies programming.
Example: To cook Frozen Entrées
1.
Press 5 times
2.
or
(Less)
(More)
Optional
3.
Cooking is complete when 5 beeps
sound. (When steam is detected by the
Genius Sensor and 2 beeps sound, the
remaining cooking time will appear in the
display window.)
For the best results with the
GENIUS SENSor, follow these rec-
ommendations.
BEFORE Reheating/Cooking:
1. The room temperature surrounding the
oven should be below 35 °C (95 °F).
2. Food weight should exceed 110 g (4 oz.).
3. Be sure the glass tray, the outside of the
cooking containers and the inside of the
microwave oven are dry before placing
food in the oven. Residual beads of mois-
ture turning into steam can mislead the
sensor.
4. Cover food with lid, or with vented plastic
wrap. Never use tightly sealed plastic
containers—they can prevent steam from
escaping and cause food to overcook.
DURING Reheating/Cooking:
DO NOT open the oven door until 2 beeps
sound and cooking time appears on the
Display Window. Doing so will cause inac-
curate cooking since the steam from food is
no longer contained within the oven cavity.
Once the cooking time begins to count
down, the oven door may be opened to stir,
turn or rearrange foods.
AFTER Reheating/Cooking:
All foods should have a stand time.
18
Feature
• Press Sensor Cook
until the desired food
number appears on
the display window.
(see More/Less Feature.)
(*page 15)
• Press Start.
Cooking starts.