USING THE APPLIANCE FOR THE FIRST TIME
1.
SETTING THE TIME
You will need to set the time when you switch on the
appliance for the first time: Press
icon and the two digits for the hour start flashing on
the display.
Use
or
to set the hour and press
The two digits for the minutes will start flashing.
Use
or
to set the minutes and press
confirm.
Please note: When the
following lengthy power outages, you will need to reset the
time.
DAILY USE
1.
SELECT A FUNCTION
To select a function, turn the selection knob to the
symbol for the function you require: the display will
light up and an audible signal will sound.
2.
ACTIVATE A FUNCTION
MANUAL
To start the function you have selected, turn the
thermostat knob to set the temperature you require.
Please note: During cooking you can change the function
by turning the selection knob or adjust the temperature by
turning the thermostat knob.
The function will not start if the thermostat knob is on . You
can set the cooking time, cooking end time (only if you set a
cooking time) and a timer.
TURN & GO
To start the "Turn & Go" function, select the function
turning the selection knob on the relevant icon,
keeping the thermostat knob on the
To end the cooking, turn the selection knob on " ".
until the
to confirm.
to
icon is flashing, for example
/
icon.
2.
REHEAT THE OVEN
A new oven may release odours that have been left
behind during manufacturing: this is completely
normal.
Before starting to cook food, we therefore
recommend heating the oven with it empty in order
to remove any possible odours.
Remove any protective cardboard or transparent film
from the oven and remove any accessories from inside it.
Heat the oven to 250 °C for about one hour,
preferably using the "Convection Bake" function. The
oven must be empty during this time.
Follow the instructions for setting the function
correctly.
Please note: It is advisable to air the room after using the
appliance for the first time.
Please note: You can set the cooking end time and timer.
To obtain the best cooking results using the "Turn & Go"
function, follow the suggested weights for each kind of food
in the following table.
Food
Recipe
Meat
Roast veal, Roast Beef rare
Chicken / Leg of lamb in pieces
Fish
Salmon fillet / Baked fish (whole)
Fish en papillote
Vegetables Stuffed vegetables
Vegetable pie
Salty cakes
Quiche lorraine / Flan
Pasta
Lasagne / Timbale of pasta or rice
Pastry
Leavened cake / Plum cake
Baked apples
Bread
Bread loaf
Baguettes
EN
Weight (kg)
0,6 - 0,7
1,0 - 1,2
0,9 - 1,0
0,8 - 1,0
1,8 - 2,5
1,5 - 2,5
1,0 - 1,5
1,5 - 2,0
0,9 - 1,2
1,0 - 1,5
0,5 - 0,6
0,5 - 0,8
3