USING THE STAND MIXER
CHOOSING THE RIGHT ACCESSORY
ACCESSORY
FLAT BEATER
FLEX EDGE BEATER*
WIRE WHIP
DOUGH HOOK
10 | USING THE STAND MIXER
All manuals and user guides at all-guides.com
USE TO MIX: DESCRIPTION:
Normal
Cakes, Creamed frostings, Candies,
to heavy
Cookies, Biscuits, Pie pastry, Meat loaf,
mixtures
Mashed potatoes
Mixtures
Eggs, Egg whites, Heavy cream,
that need air
Boiled frostings, Sponge cakes,
incorporated
Mayonnaise, some candies
Mixing and
Breads, Rolls, Pizza dough, Buns
kneading yeast
doughs
*Accessory sold separately