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Les langues disponibles

Les langues disponibles

INFORMATION YOU NEED TO KNOW
4
ABOUT FOODS
FOOD
Eggs, sausages,
• Puncture egg yolks before cooking to prevent
nuts, seeds, fruits &
vegetables
• Pierce skins of potatoes, apples, squash, hot dogs
Popcorn
• Use popcorn specially packaged for microwave
• Listen for the popping of corn to slow to 1 or 2
• Use the special Popcorn feature by touching the
Baby food
• Transfer baby food to a small dish and heat care-
• Check temperature before serving. Test tempera-
• Attach nipples to bottles AFTER heating. Shake
General
• Cut filled baked goods after heating to release
• Stir liquids briskly before and after heating to avoid
• Use a deep bowl when cooking liquids and cereals
Convection/Speed Microwave Oven User Manual
DO
bursting.
and sausages so steam escapes.
cooking.
seconds between pops to avoid overcooking.
POPCORN pad.
fully, stirring often.
ture of bottles on your wrist before serving.
well before serving.
steam.
eruption.
to prevent boil-overs. Refer to the height of the side
walls of the oven.
DON'T
• DO NOT cook eggs in shells.
• DO NOT reheat whole eggs.
• DO NOT dry nuts or seeds in shells.
• DO NOT pop corn in regular brown
paper bags or glass bowls.
• DO NOT exceed the maximum cook-
ing time listed in the package instruc-
tions.
• DO NOT heat disposable bottles.
• DO NOT heat bottles with nipples
attached.
• DO NOT heat baby food in original
jars.
• DO NOT heat or cook in closed glass
jars or airtight containers.
• DO NOT use the microwave for can-
ning, as harmful bacteria may not be
destroyed.
• DO NOT deep-fat fry in the microwave.
• DO NOT dry wood, gourds, herbs or
wet papers.
9 / 51 EN

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