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CONVECTION FEATURES
9
CONVECTION MORE MENUS CHART
FOOD
AMOUNT
5. Breaded
1–16 pieces
Shrimp
6. Breaded
2–6 pieces
Chicken
Tenders
7. Whole
2.5–7.5 lb
Chicken
8. Pork Tender-
1.0–3.0 lb
loin
9. Turkey Breast
1.5–6.0 lb
10. Beef
2–4 patties
Hamburgers
6 oz each
11. Turkey
2–4 patties
Burgers
6 oz each
12. Drummies
1.0–2.5 lb
13. Chicken
2.0–4.0 lb
Breast Bone-
less
14. Fish Fillet
2–4 pieces
6 oz each
15. Veggie
2–4 patties
Burger
3 oz each
20 / 51 EN
RACK
Oven rack,
Evenly space frozen breaded shrimp on a baking sheet. Place on
lower position
the oven rack in the lower position after preheating. The shrimp
are done when golden brown. Let stand 2–3 minutes before
serving.
Oven rack,
Evenly space frozen breaded chicken tenders on a baking sheet.
lower position
Place on the oven rack in the lower position after preheating. The
chicken tenders are done when golden brown. Let stand 3–5
minutes before serving.
Oven rack,
Place the low turntable rack in the oven during preheat. Season
lower position
chicken as desired and place the tray on top of the low turntable
rack after preheating. After cooking, remove from the oven, cover
with foil and allow to stand for 5–10 minutes.
Oven rack,
Boneless pork loin is recommended because it cooks evenly.
lower position
Place on a low rack. After cooking, remove from the oven, cover
with foil and allow to stand 5–10 minutes. Internal temperature
should be 160˚F (71˚C).
Oven rack,
Season as desired. Place on a low rack. After the cycle ends,
lower position
cover with foil and let stand 10 minutes. Internal temperature of
white meat should be 170˚F (77˚C).
High turntable rack
Season as desired and evenly space hamburgers toward the
center of the high turntable rack; no preheating is necessary. Fol-
low the oven prompt to flip hamburgers: carefully remove turntable
and rack at the same time, flip hamburgers and slide the turntable
and rack back inside of the oven. Touch the START/+30SEC pad
to continue.
High turntable rack
Season as desired, and evenly space burgers toward the center
of the high turntable rack; no preheating is necessary. Follow the
oven prompt to flip burgers: carefully remove turntable and rack at
the same time, flip burgers and slide the turntable and rack back
inside of the oven. Touch the START/+30SEC pad to continue.
High turntable rack
Season drummies as desired and place directly on a high turn-
table rack with the thick portions toward the center of the rack.
High turntable rack
Season chicken pieces as desired and place directly on a high
turntable rack, evenly spaced. Flip at 27 minutes (follow instruc-
tions on the oven display).
High turntable rack
Season fillets as desired and place directly on a high turntable
rack, evenly spaced. Flip at 7 minutes (follow instructions on the
oven display).
High turntable rack
Place patties directly on a high turntable rack, evenly spaced. Flip
at 7 minutes (follow instructions on the oven display).
PROCEDURE
Convection/Speed Microwave Oven User Manual
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