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Les langues disponibles
Les langues disponibles
PART NAMES
5
CONTROL PANEL
19
15-16
19-20
21
Numbers next to the keysheet illustration indicate pages containing feature
MENU LABEL
COOK
1 Baked Potatoes
6 Quick Fresh Vegetables
2 Sweet Potatoes
7 Long Fresh Vegetables
3 Fish / S eafood
8 Frozen Vegetables
4 Brown Rice
9 Ground Meat
5 White Rice
10 Frozen Entrée
Convection/Speed Microwave Oven User Manual
Indicators
18
14
16-17
descriptions and usage information.
DEFROST
MICROWAVE MORE MENUS
1 Ground Meat
1 Butter
Melt
2 Steaks / C hops
2 Chocolate
3 Boneless Poultry
3 Ice Cream
4 Bone-in Poultry
Soften
4 Cream Cheese
5 Roast
6 Casserole and Soup
5 Syrup
Warm
6 Dessert Topping
12
14
22
22
BAKE
7 Beverage Reheat
8 Hot Water
1 Biscuit
9 Hot Cereal
2 Cookies Packaged
3 Bundt Cake
4 Pizza - Thin / C lassic / R ising
5 Breaded Shrimp
6 Breaded Chicken Tenders
CONVECTION MORE MENUS
ROAST
GRILL
7 Whole Chicken
10 Beef Hamburgers
8 Pork Tenderloin
11 T urkey Burgers
9 Turkey Breast
12 Drummies
13 Chicken Breast Boneless
14 Fish Fillet
15 Veggie Burger
11 / 51 EN
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