IMPORTANT SAFETY INSTRUCTIONS
SELF-CLEANING OVENS:
• Clean in the self-cleaning cycle only the parts of the oven listed
in this owner's guide. Before self-cleaning the oven, remove the
broiler pan and any utensils stored in the oven.
• Do not clean the oven door gasket. The door gasket is essential
for a good seal. Care should be taken not to rub, damage or move
the gasket.
Selecting Burner Cooking Utensils
For best result and energy conservation, choose cooking utensils that have these characteristic:
Pans should have flat bottoms. Check for
flatness by rotating a ruler across the bot-
tom. There should be no gap between
the pan and ruler.
Note: Always use a utensil for its intend-
ed purpose. Follow manufacturer's in-
structions. Some utensils were not made
to be used in the oven or on the cooktop.
Note: Do not use griddle on more than
one burner. That can damage your
cooktop and that can result in exposure
to carbon monoxide levels above allow-
able current standards. That can hazard-
ous to your health.
All manuals and user guides at all-guides.com
• Do not use oven cleaners. No oven cleaner or oven liner protective
• Remove oven racks. Oven racks color will change if left in the oven
* Specialty pans such as lobster pots, griddles and pressure cookers may be used
but must conform to the above recommended cookware requirements.
4
General
information
(continued)
coating of any kind should be used in or around any part of the oven.
during a self-cleaning cycle.
SAVE THESE INSTRUCTIONS