CASO DESIGN WineChef Pro 40 Mode D'emploi Original page 36

13.1 Complete overview
(1) Up Hinge Cover
(4) Door Handle
(7) Air Outlet
(11) Air Outlet
14 Operation and Handing
This chapter provides you with important notices with regard to operating the device.
14.1 Operating elements and displays
► Use the buttons
5-20°C.
► Temperature recommendations: Red wine: 12°C – 16°C and white wine 6°C – 10°C.
► The display indicates the average temperature of the appliance at the moment.
► When both - up and down zone - are working, the temperature of upper zone must be
lower than or equal to the temperature of down zone.
► Due to the technical structure of the device the level of energy efficiency is higher if a
colder or the same temperature is set in the upper zone compared to the lower zone.
(2) Door Sealing
(5) Down Hinge (adjustable foot)
(8) Air Outlet
(12) Shelves 5 pcs
Please note
and to set the temperature for both zones in the range of
(3) Door Frame (lockable)
(9) Air Inlet
(13) Upper Control Panel
(6) Foot
(10) Lower Control Panel
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