HOW TO USE
18
Weight
Code
Menu
Limit
2-2
Ratatouille
1
5 .
g k
2-3
Stuffed
1.2 kg
Tomatoes
Frozen Pizza
0.2 - 0.4 kg Frozen
(Thin)
3-7
Salmon
0.2 - 0.6 kg
(180 - 220 g,
Fillets
2.5 cm
thickness
/each)
2-4
Stuffed
1.2 kg
Zucchini
Initial
Temperature
Room
Ingredients
1 onion, cut into chunks
1 eggplant, cut into chunks
1 zucchini, cut into chunks
1 colored sweet pepper, cut into chunks
3 tomatoes, chopped
1 tablespoon tomato paste
2 garlic cloves, crushed
1 tablespoon fresh greens, chopped
2 tablespoons vinegar
1 teaspoon sugar
Salt and pepper to taste
1. Add all ingredients in a deep and large
microwave-safe bowl and mix well. Cover with
plastic wrap and vent.
2. Place food in the oven. Choose the menu, press
start. Stir at least twice during cooking.
Room
Ingredients
4 medium tomatoes
Salt and pepper to taste
300 g ground beef
½ cup breadcrumbs
2 garlic cloves, crushed
1 tablespoon Dijon mustard
1 tablespoon dried greens
1 tablespoon parmesan cheese
1. Remove thin-crust pizza from all packaging.
2. Place food on the Rack.
1. Cut tops off tomatoes to form hats and remove
Choose the menu and weight, press START/ENTER.
seeds, taking care not to pierce flesh or skin.
Then sprinkle each tomato with salt and pepper.
1. Brush frozen salmon with melted butter or oil and
Frozen
2. Add the rest of the ingredients in a bowl, mix well.
season as desired.
3. Stuff tomatoes with beef mixture and replace hats.
2. Place food on the Rack on a drip dish.
4. Place stuffed tomatoes on a microwave-safe dish
Choose the menu and weight, press START/ENTER.
and cover with plastic wrap.
3. When BEEP, turn food over immediately.
5. Place food in the oven. Choose the menu, press start.
And then press START/ENTER to continue cooking.
Room
Ingredients
4 round zucchinis(200 g/each)
500 g ground beef
2 tablespoons olive oil
Salt and pepper to taste
1. Cut tops off zucchini to form hats and seed them,
taking care not to pierce flesh or skin. Then sprinkle
each zucchini with salt and pepper.
2. Stuff zucchinis with ground beef and replace hats.
3. Place food on a heat-proof glass dish and drizzle
with olive oil. Choose the menu, press start.
Instructions
23
HOW TO USE
Utensil
Microwave-
safe bowl
Microwave-
safe dish
Rack
Rack
on a drip
dish
Heat-proof
glass dish