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Steba MX2plus Mode D'emploi page 23

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Les langues disponibles

  • FRANÇAIS, page 25
Dip, dressings and sauces-Recipes
Yoghurt dressing
Ingredients: 3 stalks of parsley
2 cloves of garlic
Lemon juice
100gr. Sheep cheese
150gr. Yoghurt
2 tbsp. olive oil
Salt, pepper
Mix well all ingredients and season with
the spices.
Avocado-dip
Ingredients: 2 cloves of garlic
1 ripe avocado, seeded
Lemon juice
Yoghurt
Mayonnaise
Oil
Chili, seeded
Salt
Mix well all ingredients and season with
the spices.
All manuals and user guides at all-guides.com
Herb sauce (cold)
Ingredients: 3 green pepper, seeded
2 hands of mixed herbs
(e.g. parsley, basil, chives,
chervil, lovage)
1 garlic clove, peeled
Ca 5 Tbsp. olive oil
1 Tsp. lemon juice
Salt, pepper
2 eggs, boiled and minced
Mix all ingredients (except eggs) into the
jar. Then fold in the eggs.
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