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Model 1666 | Owner's Manual |
Assembly Guide
S T E P 0 4
clockwise.
S T E P 0 5
the collar of the gas regulator clockwise to secure it into the fuel line.
08
Screw in the LP bottle into the gas regulator, turning the tank
Insert the gas regulator into the gas line of the griddle turning
All manuals and user guides at all-guides.com
S T E P 0 6 Proceed to the Griddle Seasoning Instructions section of the
CLEANING THE GRIDDLE COOKING SURFACE
Care & Maintenance chapter.
Tabletop Griddle!
Care & Maintenance
Assembly Guide
| Owner's Manual | Model 1666
Enjoy cooking outdoors on your Blackstone 22"
S T E P 0 1
To clean griddle after
each use, cool griddle below 300° F.
Scrape food debris with spatula or
straight metal scraper.
S T E P 0 2
Wipe down griddle
surface with paper towel.
S T E P 0 3
Divide griddle surface
into approximately 6" sections
(width of scraper tool). Apply a
small amount of water onto first
section with a bottle and then
scrape the water and debris toward
the grease trap. Move to the next 6"
section and repeat.
DO NOT USE MORE THAN TWO
TABLESPOONS OF WATER
AT A TIME.
1/4 cup of table salt may be used to
buff off stuck food residue.
S T E P 0 4
Wipe again with a
paper towel and dry completely.
S T E P 0 5
Apply thin coat of
cooking oil to maintain seasoning
and protect the griddle top.
!
WA R N I N G
NEVER APPLY COLD
WATER ACROSS THE
WHOLE SURFACE OF A HOT
GRIDDLE AT ONCE. This
may cause warping.
!
C A U T I O N
DO NOT USE SOAP ON
THE GRIDDLE COOKING
SURFACE. This will destroy the
griddle's seasoning.
NEED HELP? Register your Blackstone
product at blackstoneproducts.com/
register-griddle and contact Blackstone
Customer Service for missing parts,
assembly and operation questions:
PHONE:
435-252-3030 ext 1
EMAIL:
support@blackstoneproducts.com
ONLINE:
blackstoneproducts.com/
customer-support
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