AVG PRYMO PMB76SS Manuel D'instructions page 24

5.CARE AND MAINTENANCE
CLEANING YOUR WINE CELLAR

Turn off the power, unplug the appliance, and remove all items including shelves and rack.

Wash the inside surfaces with a warm water and baking soda solution. The solution should be
about 2 tablespoons of baking soda per a liter of water.

Wash the shelves with a mild detergent solution.

Wring excess water out of the sponge or cloth when cleaning area of the controls, or any electrical
parts.

Wash the outside cabinet with warm water and mild liquid detergent. Rinse well and wipe dry
with a clean soft cloth.
DEFROST

The ice build-up on the inner back wall during compressor operation will be automatically defrosted
in a compressor off cycle.

When defrosting is in process, only the circulation fans for both zones run.

Defrost water will drain into the drip dish(on the compressor) .and the water will be evaporated by
the compressor
POWER FAILURE
Most power failures are corrected within a few hours and should not affect the temperature of your
appliance if you minimize the number of times the door is opened. If the power is going to be off for a
longer period of time, you need to take the proper steps to protect the content.
VACATION TIME

Short vacations: Leave the Wine cellar operating during vacations of less than three weeks.

Long vacations: If the appliance will not be used for several months, remove all items and turn off
the appliance. Clean and dry the interior thoroughly. To prevent door and mold growth, leave the
door open slightly: blocking it open if necessary
MOVING YOUR UNIT

Remove all items.

Securely tape down all loose items (shelves) inside your appliance.

Turn the adjustable leg up to the base to avoid damage.

Tape the door shut.

Be sure the appliance stays secure in the upright position during transportation. Also protect the
outside of appliance with a blanket, or similar item.
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