Publicité
Les langues disponibles
Les langues disponibles
4. OPERATING YOUR APPLIANCE
RECOMMENDED TEMPERATURES FOR CHILLING WINE
Red Wines:
Dry/White Wines/Rosé
Sparkling Wines
OPERATION
Press the on/off button to start the cabinet. Please delay loading your bottles into the cabinet for at least
3-4 hours. During the initial start, the temperature displayed on the board will be of the outer
environment.
The wine cellar should be placed where the ambient temperature is between 15°C to 25°C. If the ambient
temperature is above or below this range, the performance of the unit may be affected. For example,
placing your unit in extreme cold or hot conditions may cause interior temperatures to fluctuate.
TEMPERATURE CONTROLS AND DISPLAYS
Left control board
PMC80DS UNIT
1. When the unit is plugged both indicators will light for 3 seconds (display 888), and an audible beep will
be perceived.
2. The 2 zones work independently, and temperature setting can be adjusted from 2°C to 18°C (36°F to
65°F) in each.
15-18°C (58-64°F)
9-15°C (48-58°F)
5-9°C (40-48°F)
Right control board
21
Publicité
