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• TUBE FEED HEADS
1) and 2) Follow the procedure for the bulk feed
head.
3) Position one or the
other of the tube feed
heads on the motor
base, with the fastening
hook facing you, on your
right.
4) Slide the hinge pin into
the holes provided at the
back of the motor base.
The fastening hook should
now be facing you on
your right.
CHANGING THE PLATES :
W A R N I N G
The blades on the cutting plates and grids are
sharp. Always wear cut-resistant gloves and
use caution when handling the cutting plates.
The machine should be switched off (by pressing the
red button) before you start to change the disc.
1) With the motor base facing you, use your right
hand to release the aluminum fastening hook
used to lock the head onto the motor base.
2) a) For the bulk feed head :
Tilt the head.
All manuals and user guides at all-guides.com
b) For the pusher-feed head :
Lift the lever and turn it to the left so that the head
can be tilted. Unscrew the long locking nut or
hollowing nut. For the hollowing nut, use the
wrench provided for that purpose.
c) For the tube feed heads :
First remove the inserts and pushers, then raise
the head and tilt it backwards.
3) Lift out the plate holding it by its edges.
For dicing equipment, we recommend you lift out
the grid and disc assembly at the same time.
Next, remove the discharge plate using the two
holes.
If the plate is stuck, turn it slightly in a counter-
clockwise direction.
4) When fitting the dicing equipment, we recommend
that you clean the inside of the bowl thoroughly
with a damp cloth or sponge, especially the part
onto which the grid is to be fitted.
Always use a clean grid.
5) Then fit the discharge plate, slicing, grating or
julienne disc or dicing equipment as described in
steps 1) and 2) in the previous section, according
to your choice of head.
6) The machine can now be switched on again.
USES AND
CHOICE OF PLATES
A complete range of plates is available allowing for
a wide range of cuts. Fruits and vegetables may be
sliced, wave sliced, grated, and shredded. Julienne
cuts, dices, and fries can also be achieved.
SLICING PLATES
carrot / cabbage / cucumber / onion / potato / leek
C444SA-1/32
lemon / carrot / mushroom / cabbage / potato /
C445SA-5/64 - C446SA-1/8
cucumber / onion / leek / bell pepper
C477SA-5/32 - C437SA-3/16 beets / carrot / mushroom / cucumber / bell pepper/
radish / lettuce / potato / leek / tomato
potato / carrot / rhubarb / okra / bell peppers
C436SA-5/16 - C435SA-3/8
potato / carrot / spinach / pineapple
C434SA-9/16
RIPPLE CUT SLICING PLATES
potato / carrot / radishes / cucumbers
C445W-5/64
potato / carrot / kiwi / cucumbers
C446W-1/8
potato / carrot / radishes / oranges / peppers
C464W-3/16
GRATING PLATES
C494GPA-1/32
cheese / graham crackers / chocolate / almond powder
C451GPA-5/64
carrot / cheese / romano / chocolate / almond powder
carrot / potatoes / coconut / nut meats / chocolate
C450GPA-1/8
cabbage / cheese / eggs / mozzarella / nut meats
C453GPA-3/16
chocolate / coconut / potatoes / nut meats
C475GPA-5/32
C478GPA-9/32
cabbage / cheese / eggs / carrots
C433GPA-3/8
cabbage / onions / provolone / chocolate / radish
C452GPA powder
hard cheese / almond powder / graham / crackers
pulping / ginger root / white radish / lotus root / burdock
C495GPA-1/32
JULIENNE PLATES
carrot / potato / zucchini / beets
C460JA-5/64x5/64
carrot / potato / beets / cabbage / zucchini
C483JA-5/64x5/32
C484JA-5/64x1/4
carrot / potato / cucumbers / radishes
C486JA-5/64x5/64
zucchini / potatoes / carrots / radishes
eggplant / potato / tomatoes / zucchini / carrots
C462JA-5/32x5/32
eggplant / potato / carrots
C438JA-1/4x1/4
potatoes / carrots / onions / eggplant
C466JA-5/16x5/16
DICING COMBINATIONS
carrot / cucumber / potatoes / carrot / zucchini
28110-3/16x3/16
28111-5/16x5/16
potato / carrot / celery / beets
28112-3/8x3/8
potato / carrot / celery / apples
potato / carrot / peaches / apples / pineapple
28113-9/16x9/16
potato / cantaloupe / pineapple / melon
28114-3/4x3/4
28115-1"x1"
potato / turnip / apple (fruit) / melon / watermelon
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