Heating function
Moist Fan Baking
Grill
Turbo Grilling
Menu
7.3 Notes on: Moist Fan Baking
This function was used to comply with the
energy efficiency class and ecodesign
requirements (according to EU 65/2014 and
EU 66/2014). Tests according to: IEC/EN
60350-1.
The oven door should be closed during
cooking so that the function is not interrupted
and the oven operates with the highest
energy efficiency possible.
7.4 How to set: Assisted Cooking
Every dish in this submenu has a recommended heating function and temperature. Use the
function to prepare a dish quickly with default settings. You can also adjust the time and the
temperature during cooking.
When the function ends check if the food is ready.
For some of the dishes you can also cook
with:
•
Food Sensor
Step 1
Enter the menu.
Application
This function is designed to save energy during cooking. When you use this function,
the temperature inside the appliance may differ from the set temperature. The residu‐
al heat is used. The heating power may be reduced. For more information refer to
"Daily Use" chapter, Notes on: Moist Fan Baking.
To grill thin pieces of food and to toast bread.
To roast large meat joints or poultry with bones on one shelf position. To make gratins
and to brown.
To enter the Menu: Assisted Cooking, Cleaning, Settings.
Step 2
Select Assisted Cooking.
Press
.
When you use this function the lamp
automatically turns off after 30 sec.
For the cooking instructions refer to "Hints
and tips" chapter, Moist Fan Baking. For
general energy saving recommendations
refer to "Energy Efficiency" chapter, Energy
Saving.
The degree to which a dish is cooked:
•
Rare
•
Medium
•
Well done
Step 3
P1 - P...
Select the dish. Press
.
Step 4
Insert the dish to the oven.
Confirm setting.
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