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Broan PM250SSP Directives D'installation, D'utilisation Et D'entretien page 7

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OPERATION
Blower Switch:
I Turns blower on to LOW speed.
• Turns blower OFF.
II Turns blower on to HIGH speed.
Light Switch:
I Turns light ON.
• Turns light OFF.
The LED modules in this product are the latest in LED
cooktop illumination technology - specially designed to
operate in the elevated temperatures of cooking. They
offer bright lighting and last up to 25 times as long
as a standard bulb - with greater reliability than typical
replacement LED bulbs.
MAINTENANCE
ALWAYS SWITCH OFF THE ELECTRICITY SUPPLY
BEFORE CARRYING OUT ANY OPERATIONS ON THE
APPLIANCE.
Grease Filter
The grease filter should be cleaned frequently. Use a warm
dishwashing detergent solution. Grease filter is dishwasher
safe.
Clean the filter in the dishwasher using a non-phosphate
detergent. Discoloration of the filter may occur if using
phosphate detergents, or as a result of local water conditions
- but this will not affect filter performance. This discoloration
is not covered by the warranty. To minimize or prevent
discoloration, hand wash filter using a mild detergent.
Non-Ducted Recirculation Filter
The Non-Ducted Recirculation filter should be changed every
3 to 6 months. Replace more often if your cooking style
generates extra grease, such as frying and wok cooking.
STAINLESS STEEL CLEANING
Do:
• Regularly wash with clean cloth or rag soaked
with warm water and mild soap or liquid dish
detergent.
• Always clean in the direction of original polish
lines.
• Always rinse well with clear water (2 or 3 times)
after cleaning. Wipe dry completely.
• You may also use a specialized household
stainless steel cleaner.
Don't:
• Use any steel or stainless steel wool or any
other scrapers to remove stubborn dirt.
• Use any harsh or abrasive cleansers.
• Allow dirt to accumulate.
• Let plaster dust or any other construction
residues reach the unit. During construction/
renovation, cover the unit to make sure no dust
sticks to the stainless steel surface.
Avoid when choosing a detergent:
• Any cleaners that contain bleach will attack
stainless steel.
• Any products containing: chloride, fluoride,
iodide, bromide will deteriorate surfaces
rapidly.
• Any combustible products used for cleaning
such as acetone, alcohol, ether, benzol,
etc., are highly explosive and should never be
used close to a range.
7

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