TOP BOWL ASSEMBLING PROCEDURES
1.
Put the rubber washer into the notch of top bowl bottom part.
2.
Place the metal discs in the top bowl. Take care with the placement of the
discs - device uses two different types of disks - plain and relief discs. First,
insert relief disc, then plain disc and repeat the procedure until all discs are
placed. Avoid any use of strength while placing the discs. With gently shaking
and turning of the top bowl bottom part all the discs will find their place very
easily.
3.
Put plastic partition in the top bowl cover part.
4.
Place the two parts (top and bottom part) of the top bowl together. Take
care that top bowl top part marked with ˝0˝ and top bowl bottom part ˝0˝
are in the same place and direction.
5.
Screw the top bowl fixing nut with hand and fix it strongly with the fixing
key. The mark ˝0˝ must stay in the same direction.
The fixing nut must be strongly fixed, because it is
exposed to high forces.
3
Plain disc
4
Relief disc
SKIMMING PROCEDURE
Best skimming results are achieved, when starting to skim immediately after milking. If
milk is cooled, warm it up to a temperature between 30 to 35 ºC. Milk cannot be skimmed
with temperature lower 30 °C. When the milk is properly warmed up, pour it in the
container.
• Switch on cream separator with switcher 0 / I and wait 30 seconds. The top bowl will by
then have reached the right speed.
• After waiting the 30 second, open the closing cork by turning it into the opening posi-
tion. The end of the closing cork is turned to the cut (tooth) in the container and flow is
opened.
If milk is coming out of the housing holes, it means:
• You have opened the closing cork before the motor has reached working speed.
• Top bowl nut was not fixed enough.
• Rubber washer is placed badly, or it is destroyed.
When this is the case, close the closing cork, turn the milk separator OFF and correct the
problem.
CLOSING CORK MUST ALWAYS BE CLOSED BEFORE TURNING OFF THE DEVICE!
AFTER FINISHING THE PROCESS, CLEAN AND DRY THE DEVICE CAREFULLY!
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