All manuals and user guides at all-guides.com
Main components
Please refer to the illustrations at the back of
the user instructions.
1. Mounting bracket, 210 x 90 x 1.5 cm
2. Mounting bracket, 244 x 90 x 1.5 cm
3. Lock roller
4. Roller (2)
5. Lock screw for fork (2)
6. Fork (2)
7. Counterweight
8. Holder for counterweight
9. Lock screw for counterweight
10. Handle
11. Skewer
Also supplied are the motor and the screws
and nuts for securing brackets 1 + 2.
Assembly and use
Please refer to the illustrations at the back of
the instructions.
A rotisserie should always be used with the
lid of the barbecue closed.
1. Fit one of the 2 brackets (1 or 2) to the
actual barbecue using the screws and
nuts provided. Select the bracket where
the skewer will be placed depending on
the barbecue's rotisserie device.
2. Fit the handle (10) on the skewer (11) by
screwing it on.
3. Whether you use the counterweight (7),
lock roller (3) or the 2 rollers (4) depends
on the type of gas barbecue and food.
GB
19