Publicité
Les langues disponibles
Les langues disponibles
YOUR OVEN
Remarks
•
When heating the oven for the first time, you will notice a 'new-oven smell'. This is normal.
•
The temperature can be changed during cooking.
•
Cooking times are rough estimates and can vary depending on a number of conditions.
•
For certain dishes, the oven should be preheated.
•
If you use baking paper, this should be able to withstand high temperatures.
•
A lot of steam is released when cooking larger pieces of meat or dishes using dough, such
as pies. This can cause condensation on the oven door. This is a normal occurrence and
does not influence the functioning of the appliance. When the cooking process has ended,
dry the door and the glass.
•
Prevent condensation from forming and do not allow hot food to cool in a closed oven.
EN 9
Publicité
