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Note: The door handle is removable, in order to let you take it out
and clean the inside of unit. Before you use the oven, please assem-
bly the handle yourself by the following assembly instruction picture.
When you are ready to use the grill, be sure that the TIMER
Control is in the "Off " position and unplugged. We recommend
a trial run to familiarize yourself with your grill and to eliminate
any protective substance or oil that may have been used for pa-
cking and shipping. Plug the cord into a 120-volt AC outlet. Set
the TIMER Control to "20" minutes. A small amount of smoke
and odor may be detected. This is normal. To avoid scratching,
marring, discoloration or fi re hazard, do not store anything on
top of the oven, especially during operation.
CAUTION
Risk of burns! Appliance surfaces are hot during and after use! Do not place
anything on top of this appliance. Always wear protective, insulated oven mitts
when handling, inserting or removing items from the hot grill. Never attempt to
use your Rotisserie without the drip pan in place.
Note: The unit will never start before you close the door well and the inner light is off .
1. Place one rotisserie fork on the end
of the rotisserie spit opposite the
point with the tines facing the cen-
ter and tighten the screw slightly.
2. Slide the pointed end of the rotisserie
spit through the center of the food to
be cooked. Place the other rotisserie
fork on the other end of the rotisserie
spit with the tines facing the roast.
3. Adjust the roast so that it is centered
on the rotisserie spit. Make sure the
forks are secure on the roast and on
the spit and tighten the screws. When
cooking poultry, it may be necessary
to secure legs and wings to the body
with butchers twine to make the roast
as compact as possible for smooth
movement of the rotisserie spit.
4. Season or baste the roast as desired. IMPORTANT! Place the round drip pan into the
receptacle at the bottom of the oven to catch the drippings.
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All manuals and user guides at all-guides.com
Using Your Grill for Rotisserie
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