Before First Use - Moulinex FP7311 Mode D'emploi

Moulf43 27/07/07
MINCING HEAD(depending on model)
1 1
ACCESSORIES USED
- Geared reducer assembly (n) and
mincer head (o).

BEFORE FIRST USE

- Wash the mincer head in hot soapy
water and dry it carefully
immediately.
USE
Fitting the geared reducer onto the
1 1 a
food processor.
- Press the release button (a4) to open
the upper drive cover (a1).
- Place the geared reducer onto the
lower drive (a3):
- Close the upper drive cover (a1).
Assembling the mincer head:
1 1 b
- Hold the body (o1) by the tube with
the largest opening at the top.Next
insert the screw (o3) (longest pin
first) into the body (o1).
- Fit the cutter (o4) onto the short pin
with the cutting edges towards the
outside.
- Place the selected disc (o5-1 or o5-2)
on the cutter (o4) by aligning the
hooks with the slots.
- Tighten the nut (o6) completely onto
the body (o1) in a clockwise
direction, without jamming it.
- Check the assembly. The pin must
not have any play or be able to spin.
If this is not the case, repeat the
above operations.
Fitting the mincer head onto the
1 1 c
appliance.
- Opposite the geared reducer (food
processor motor unit unplugged),
place the mincer head (o) with the
tube angled towards the right. Insert
the mincer head completely into the
geared reducer (n).
- Bring the tube back to the vertical
position until it is locked in place.The
mincer head (o) will automatically
lock onto the geared reducer (n), as
soon as it is operated.
- Insert the removable tray (o2) onto
the tube.
- Plug in the appliance.
USE
- Prepare the entire quantity of
foodstuffs to be minced.Remove the
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bones, nerves and cartilages.
- Cut the meat into pieces
(approximately 2 x 2 cm) and place
them on the tray (o2).
- Place a bowl underneath the mincer
head.
Recommended speeds
Electronic
Function
Model
Mincing 5
Tips
- Insert the meat into the tube piece
by piece using the food pusher (o7).
- Do not push with your fingers or any
other utensil.
- Do not use your appliance for more
than 15 minutes when you are
mincing meat.
- Check that the meat is fully thawed.
Tip: at the end of the operation, you
can process a few small pieces of
bread to clear out all of the mince.
Cleaning the mincer head
- Before any cleaning operation,
unplug your appliance.
- Release the mincer head by tilting it
to the right to remove it from the
geared reducer unit.
- To remove the mincer head, remove
the tray (o2) from the tube, and
unscrew the nut (o6), remove the
disc (o5), the cutter (o4) and the
screw (o3).
- Handle all sharp parts with care.
- Wash all parts in hot soapy water,
Rinse them and dry them carefully.
- The disc (o5) and the cutter (o4)
must remain oiled. Coat them with
oil.
- Do not allow water to enter the
geared reduced. Simply wipe it
using a soft cloth.
- Do not place the mincer head (o) in
the dishwasher, which is to say the
body (o1), the screw (o3), the cutter
(o4), the discs (o5) and the nut (o6).
SAUSAGE FUNNEL
12
(depending on model)
This accessory, which fits onto the
metal mincer head allows you to
Two-Speed
Model
2