PREPARING THE OPENING
1 MAINTAIN THE FOLLOWING
MINIMUM CLEARANCE DIMENSIONS
13" MAX. Depth of unprotected
overhead cabinets
30" MIN. clearance from
countertop to unprotected
overhead surface
C - MIN.
clearance from
cutout to rear
wall
L - MIN. clearance
from cooktop to left
side wall
2-1/2" MIN from
cutout to front of
countertop
NOTE: All gas cooktop models require 7/16"
free area below cooktop bottom to combustible
material.
L
PGP976
3-3/4"
PGP986
12"
CGP650
12"
ALL HORIZONTAL CLEARANCES MUST BE MAINTAINED
FOR A MINIMUM OF 18" ABOVE THE COOKING SURFACE.
2 OVERALL COOKTOP DIMENSIONS
36"
Cooktop
18-7/8"
Installation Instructions
R - MIN. clearance
from cutout to right
3 3/4 MIN.
side wall
18" MIN. height
from countertop
to nearest
cabinet on either
side of unit
30" or wider
cabinet base
R
C
6"
2-1/4"
12"
3-3/8"
12"
3-3/8"
21"
3-1/4"
33-11/16"
3 CUTOUT DIMENSIONS OF COUNTERTOP
To ensure accuracy, it is best to make a template
when cutting the opening in the counter.
33-7/8"
length
of cut
4 RECOMMENDED GAS SUPPLY
LOCATION FROM BACKWALL
Recommended
gas supply
location
5 MAKE SURE WALL COVERINGS,
COUNTERTOP AND CABINETS
AROUND COOKTOP CAN
WITHSTAND HEAT (UP TO 200°F)
GENERATED BY COOKTOP
Wall covering,
cabinets and
countertop must
withstand heat
up to 200°F
4
19-1/8" width cut
16-15/16"
1" Min. From Backwall
7"
From Cutout
Center Line