Brentwood Select Easy Pot EPC-636 Mode D'emploi page 7

The "Adjust" key can make 3 types of adjustments:
1. Changing the pressure keeping time for pressure cooking functions, except "Manual" and "Rice"
functions. "Rice" is fully automatic.
2. Switching the temperature of "Slow Cook" and "Sauté".
3. Selecting programs in "Yogurt".
Function Keys
• The most important key is "Keep Warm/Cancel". When your EasyPot® is being programmed or in
operation, pressing this key will cancel the program and return the cooker to standby state. When the
cooker is in standby state, pressing this key again activates the keep-warm program.
• The "Soup" key is for making various soups and broth. You can use the "Adjust" key to select More,
Normal and Less cooking time, depending on the desired cooking result. EasyPot® controls the
pressure and temperature to a level that the liquid never goes into a heavy boiling state. For example,
when making chicken broth with the "Soup/Broth" function, the broth is clear, and the chicken
remains intact after cooking. If you need the food content to be fully broken down, please stir and mix
the soup before serving.
• The "Meat/Stew" key is for cooking meat and stew. The "Adjust" key can be used to change the
cooking time to achieve the desired meat texture. In general, the "More" setting is for "fall-of-the-
bone" cooking results
• The "Poultry" key is programmed to make poultry dishes. You may use the "Adjust" key to change the
poultry cooking time from "Normal" to "More" or "Less" depending on your preference of texture and
the amount of poultry you put into the pot. Poultry meat is generally easier to cook than pork, lamb,
and beef and hence a shorter cooking time.
• The "Porridge" key is to make porridge of various grains. You can use the "Adjust" key to select a
cooking duration. The "Normal" duration is for rice porridge. For a mixture various grains and beans,
please choose the "More" duration. Stir the Porridge before serving. Please note, after the "Porridge"
program is finished, do NOT use the Quick Release method; otherwise the porridge will splatter
through the steam release. Please use Natural Release.
• The "Bean/Chili" key is specifically for cooking beans and making Chili. If you want the beans well
cooked, please use the "Adjust" key to select "More" duration.
• The "Rice" key is a fully automated smart program for cooking regular rice or parboiled rice. The
cooking time is adjusted automatically depending on the amount of rice. To cook 2 cups of rice (using
measuring cup provided), it takes about 10-minute pressure keeping time; for 3~5 cups of rice, it
takes about 12-minute pressure keeping time; more cups will take longer time accordingly. Total
cooking time is not displayed, whereas the pressure keeping time will be shown when working
pressure is reached. The "Adjust" key has no effect on this program. Please note: You can cook as little
as one cup of rice with the correct ratio of water.
• The "Multigrain" key is a program for cooking mixed grains of wild rice, hard brown rice, mung beans,
etc. There are three "Adjust" options for multigrain rice cooking. The "Normal" setting has 15 minutes
of pressure cooking time. The "Less" setting has 12 minutes of pressure cooking time. The "More"
setting has 18 minutes. The "More" setting is suitable for harder grains such as dry split corn.
• The "Steam" key is designed for steaming purposes.(A steam rack is needed)
• The "Slow Cook" key allows you to use your EasyPot® as a conventional slow cooker. The user can
change the cooking time by pressing the "+" or "-" key to set the cooking time from 0.5 to 20 hours.
The "Adjust" key allows the user to adjust the level of heating as in traditional slow cookers. Please see
the "Slow Cooking" section for its usage. cooking time, which will begin to count down when working
pressure is reached.
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