BLAZE 42 Mode D'emploi page 13

| USER MANUAL |
Solution 1: Make sure there is at least 36" between the top of the cooking surface and the bottom of the hood
Solution 2: Reduce the number of elbows and length of duct work Check to ensure all
joints are properly connected, sealed, and taped
Solution 3: Make sure power is on high speed for heavy cooking
Solution 4: See checks under "Blower system seems week" above