Table Des Matières - KitchenAid KCO1005 Instructions Et Recettes

INTRODUCTION
Proof of Purchase & Product Registration .............................................. Inside Front Cover
Countertop Oven Safety ..................................................................................................2
Important Safeguards .....................................................................................................2
Electrical Requirements ...................................................................................................3
FEATURES AND OPERATION
Countertop Oven Features ..............................................................................................4
Preparing the Countertop Oven for Use
Before First Use .......................................................................................................6
Before Each Use ......................................................................................................6
Understanding Positions of the Wave-Rack™ Oven Rack .................................................7
Baking (and reheating) with the Countertop Oven ..........................................................8
Broiling (and top browning) with the Countertop Oven ..................................................8
Toasting with the Countertop Oven ................................................................................9
Warming (plus keeping warm and heating) with the Countertop Oven ...........................9
CARE AND CLEANING
Cleaning the Countertop Oven ......................................................................................10
Troubleshooting ...........................................................................................................10
COUNTERTOP OVEN TIPS
Countertop Oven Use Tips ...........................................................................................11
Food Cooking Tips ........................................................................................................11
Helpful Hints .................................................................................................................12
RECIPES
Asian Chicken Drummettes ..........................................................................................12
Warm Italian Crostini ...................................................................................................13
Beef Nachos Grande .....................................................................................................13
Oven-Roasted Vegetables ..............................................................................................14
Blueberry Lemon Scones ..............................................................................................14
Broiled Mustard-Caper Salmon ....................................................................................15
Garlic-Herb Roast Cornish Hens ......................................................................................15
Prosciutto Provolone Pizza ............................................................................................16
Citrus Shortbread Squares .............................................................................................17
Caramel-Cashew Chocolate Brownies ............................................................................18
WARRANTY AND SERVICE INFORMATION
KitchenAid ® Countertop Oven Warranty .......................................................................19
Hassle-Free Replacement Warranty - 50 United States and District of Columbia ...........20
Hassle-Free Replacement Warranty - Canada ................................................................20
How to Arrange for Warranty Service in Puerto Rico .....................................................20
How to Arrange for Service After the Warranty Expires - All Locations ..........................21
How to Arrange for Service Outside these Locations .....................................................21
How to Order Accessories and Replacement Parts .........................................................21
Table of Contents
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