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Les langues disponibles
ENGLISH
3.
Turn on the appliance by pressing the On/Off button (J).
4.
Press the Menu button (G) four times. The screen (9) will display the icon
running with a 10 minute countdown.
5.
The cooking time of steamed vegetables can be adjusted from 5 to 15 minutes using the Reduce
- (H) or Increase + (I) buttons, according to the following table:
Cooking table for steamed vegetables
VEGETABLE
Artichoke hearts
Peas
Whole broccoli
Broccoli florets
Cauliflower florets
Mushrooms
Spinach
Asparagus
Bell pepper
Green beans
Cabbage
Brussel sprouts
Whole carrot
Carrot slices
Squash
Zucchini
IMPORTANT: The indicated cooking time is for half a kilogram. Depending on how mature the
vegetables are, the time can vary. It is advised to slice up the vegetables to obtain better results.
5.6 COOKING EGGS
1.
To cook eggs, pour 100 ml of water onto the heating plate (6). Figure 3.
2.
Place the steam cooking tray (14) on the electric body (8), place up to 6 eggs in the egg holder
(15) in the steam cooking tray (14) and cover them with the small cover (13) and the handle (11).
Figure 7.
3.
Turn on the appliance by pressing the On/Off button (J).
4.
Press the Menu button (G) five times. The screen (9) will display the icon
running with a 12 minute countdown.
5.
The egg cooking time can be adjusted from 7 to 17 minutes using the Reduce - (H) or Increase
+ (I) buttons.
5.7 TROUBLESHOOTING
ISSUE
The unit does not turn on
STEAM (MINUTES)
10 to 15
3 to 5
8 to 15
5 to 6
6 to 10
4 to 5
5 to 6
8 to 10
2 to 4
5 to 15
6 to 9
6 to 12
10 to 15
4 to 5
5 to 10
5 to 10
POSSIBLE CAUSES AND RESOLUTIONS
Check that the appliance is plugged into the mains.
Check that electricity is coming through the power cord.
If the device is connected to a power strip, check that it is
switched on.
Plug the appliance into another socket.
20
and the unit will start
and the unit will start
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