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Kalorik PRO KPRO GR 45602 SS Mode D'emploi page 9

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Hot fat in the tray can ignite after a long period of time. Hot fat can
lead to burns on one's skin. Regularly clean the tray and do not spill
hot fat. Ensure that the hot fat doesn't come into contact with water.
The easiest way to clean the Digital Steakhouse Grill after each use
is to use a cloth soaked in a lukewarm water state for tough burned-
on crust. A stainless steel cleaning solution may be used as well.
Do not use metal kitchen utensils or abrasive cleaning materials to
clean them, as this may damage the non-stick coating.
All additional accessories (plate, pan, handle) and other pull out
components are dishwasher safe.
Any other servicing should be performed by an authorized service
representative.
DO NOT IMMERSE APPLIANCE IN WATER OR ANY OTHER LIQUID!
TROUBLESHOOTING
Problem
Possible cause
The Digital
The appliance is not
Steakhouse Grill
plugged in.
does not work
You have not
turned the unit on.
Food cooked
Thickness or
with Digital
quantity of food is
Steakhouse Grill is
too large.
not done.
Food is not
Temperature per
cooked evenly.
size of meat varies
The appliance
Residue from the
produces an
production process
odor and emits
are eliminated
smoke
during first use
WWW.KALORIK.COM
Solution
Put the main plug into wall socket.
Turn the unit on by pressing the switch
located in the back.
Follow the instructions located on the
handle for tips and advice on how long
meat should be set inside the grill.
Follow the instructions located on the
handle for tips and advice on how long
meat should be set inside the grill. Turn
meat every couple of minutes for an
even result.
Operate the appliance for at least 20
minutes on its highest setting, with no
food, until no odor or smoke is present.
KPRO COG 42565 SS - 180330
9

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