Before Using Your Pizza Maker For The First Time - Impecca courant CPM-1200 Mode D'emploi

Included are:
1. Pizza Maker
2. User Manual
3. Tech Support Card

BEFORE USING YOUR PIZZA MAKER FOR THE FIRST TIME

Before using your Pizza Maker for the first time, please read all the instructions
contained here.
Carefully unpack the Pizza Maker and remove all packaging materials from inside and
around the unit. To remove any dust that may have accumulated during packaging,
wipe the cooking surface and the exterior of the unit with a cloth or sponge
moistened in warm water. Dry thoroughly.
Before cooking, let your Pizza Maker run for 10 minutes with the lid closed. This will
help burn off any lubricant from the oven's heating elements. This will not affect the
performance of your Pizza Maker, nor do you need to repeat this process at any time
in the future.
Never use a knife or pizza cutter on the cooking surface, as this could damage it.
WARNING: Do not immerse the unit, cord or plug in water or any other liquid. Do
not pour or run water onto any part of the appliance. Do not use harsh or abrasive
cleansers on any part of the appliance.
To maintain the quality of the nonstick coating on your Pizza Maker we recommend
the following: Using a paper towel, coat the nonstick surface with a small amount of
vegetable oil or a nonstick cooking spray and wipe off excess oil.
Before use, unwind the power cord completely and keep the cord away from the hot
parts of the appliance.
NOTE: During the first use, even after preheating, the unit may emit a small amount
of smoke and a slight smell; this is normal, the unit is burning off the residues from the
manufacturing process. The odor is harmless and should not reoccur after the initial
heating.
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