Caso Germany MCG 25 Chef Mode D'emploi page 6

11.7 Quick start ........................................................................................................... 58
11.8 De-activation: ...................................................................................................... 59
11.9 Setting the clock ................................................................................................. 59
11.10 "Microwave" mode .............................................................................................. 60
11.11 "Grill" mode ......................................................................................................... 60
11.12 "Microwave and Grill" mode .............................................................................. 61
11.12.1 "Combination 1" .................................................................................................. 61
11.12.2 "Combination 2" .................................................................................................. 61
11.12.3 "Convection" mode .............................................................................................. 62
11.12.4 "Preheating and Convection cooking" mode ....................................................... 62
11.13 "Microwave and Convection" mode .................................................................. 63
11.14 "Multi-stage Cooking" Mode .............................................................................. 64
11.15 "Cooking Program" Mode .................................................................................. 65
11.15.1 "Automatic defrost" mode .................................................................................... 66
11.15.2 Table with thawing times ..................................................................................... 67
12 Cleaning and Maintenance .................................................... 68
12.1 Safety information ............................................................................................... 68
12.2 Cleaning ............................................................................................................... 68
13 Troubleshooting ..................................................................... 69
13.1 Safety notices ...................................................................................................... 69
13.2 Fault indications .................................................................................................. 69
13.3 Causes and rectification of faults ...................................................................... 70
14 Disposal of the Old Device .................................................... 71
15 Mode d´emploi ........................................................................ 73
15.1 Généralités........................................................................................................... 73
15.2 Informations relatives à ce manuel ................................................................... 73
15.3 Avertissements de danger ................................................................................. 73
15.4 Limite de responsabilités ................................................................................... 74
15.5 Protection intellectuelle ...................................................................................... 74
16 Sécurité ................................................................................... 74
16.1 Utilisation conforme ........................................................................................... 74
16.2 Consignes générales de sécurité ...................................................................... 75
16.3 Sources de danger .............................................................................................. 76
16.3.1 Danger émanant des micro-ondes ...................................................................... 76
16.3.2 Risque de brûlure ................................................................................................ 77
16.3.3 Danger d'incendie ............................................................................................... 77
16.3.4 Risque d'explosion .............................................................................................. 78
caso MCG 25 Chef (pure white, black) 6