Operation - Vollrath HPI4-2600 Manuel De L'opérateur

OPERATION

WARNING
Electrical Shock Hazard
Keep water and other liquids from entering the inside of the
equipment. Liquid inside the equipment could cause an
electrical shock.
CAUTION
Burn Hazard
Do not touch hot food, liquid or heating surfaces while
equipment is heating or operating.
NOTICE: This equipment requires a dedicated circuit.
NOTICE: Using a voltage other than the nameplate rated voltage,
modifying the power cord or electrical components may
damage unit and will void the warranty.
NOTICE: Do not use extension cords, power strips or surge
protectors with this equipment.
NOTICE: Do not preheat empty cookware nor leave an empty
cookware on an operating range. Because of the speed and
efficiency of the induction range, cookware can very
quickly overheat and be damaged.
NOTICE: Do not drop cooking utensils or other objects onto the
cooking surface or control panel. The surfaces could break.
The warranty does not cover broken cooktop or control
panel glass.
NOTICE: Do not heat sealed cans or containers. They may explode.
NOTICE: When the temperature control probe or the USB flash drive
are not in use, the covers must be installed over the ports.
Operating this equipment without the covers could allow
food debris or moisture to enter the ports which could
damage the equipment. This type of damage is not covered
by the warranty.
4 High Power Countertop Induction Ranges with Temperature Control Probe Operator's Manual
Turn on the Induction Range
1. Place the induction range on a flat stable surface.
2. Plug the range into an electrical outlet that matches the voltage
shown on the rating plate.
3. Place a pan containing food or liquid onto the cooking surface.
4. Touch .