Operating the oven
Cooking tips in the favorite recipes or gourmet cook mode
4:35 PM
UPPER
Garlic prime rib
TIP
• For 8-9 servings
• Use Roasting Pan with Roasting Rack
• Use Temperatue probe
OK
4:35 PM
Insert temperature probe into
center of meat.
Avoid touching bone, fat or gristle.
OK
38 English
NV51M9770DS_AA_DG68-01001A-00_EN+MES+CFR.indb 38
1.
Tap
on the screen to see a cooking
TIP
tip.
The display will show the cooking tip.
2.
You can see the cooking tip before you
start cooking or while you are cooking.
Using the oven racks
Upper and lower oven rack positions (single mode)
Recommended rack positions for cooking
6
5
4
3
2
1
•
TYPE OF FOOD
RACK POSITION
Broiling hamburgers
6
Broiling meats or small
3-5
cuts of poultry, fish
Bundt cakes, pound
cakes, frozen pies,
4 or 3
casseroles
Angel food cakes, small
2
roasts
Turkeys, large roasts,
1
hams, fresh pizza
This table is for reference only.
2017-07-26
4:07:29