Timed Cooking - Samsung NX58 4311S Serie Manuel D'utilisation

Timed cooking

The Cook Time function lets you program the oven to cook food at a set
temperature for a desired length of time. At the end of the set time, the oven will
automatically shut off.
CAUTION
Use caution when using the Cook Time or Delay Start functions. These functions
are best used when cooking cured or frozen meats and most fruits and vegetables.
Foods that can easily spoil, like milk, eggs, fish, poultry, and meats, should be
chilled in a refrigerator before they are placed in the oven. Even when chilled,
they should not stand for more than 1 hour before cooking begins and should be
removed promptly when cooking is completed. Eating spoiled food can result in
sickness from food poisoning.
How to set the oven for timed cooking
1. Position the oven rack in the desired
location. Place the food in the oven and
close the oven door.
2. Press the Bake pad.
The default temperature, 350°, will blink
on the display.
If the default temperature is the desired
cooking temperature, skip to step 4.
3. Press the number pads for the desired
cooking temperature (for example, 3,
7, 5).
The selected cooking temperature will
blink on the display.
4. Press the Cook Time pad.
The display will show - --.
5. Press the number pads for the desired
cooking time.
The display will show the selected time.
You can set the time to any length
between 1 minute and 9 hours and 99
minutes.
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